Grandma's Honey Wheat Bread

2 1/2 cups warm water

2 TBSP or 2 pkg. yeast

Pinch of sugar

Let rest for about 5 min.

Add 1/4 cup oil
1/2 cup honey
3 cups whole wheat flour

Mix together.

Add 1 TBSP + 1 tsp salt
Add 4 cups white flour.

Mix well.

Place in a greased bowl (large) and let raise for 1 hour.
Punch down and knead a little.
Cut dough in half. Form into 2 loaves.
Place in greased bread pans and cover with greased plastic wrap.

Let raise in a warm place till loaf is about double.

Bake at 350 for 30 mins. or till nicely brown.

Recipe:  Grandma Searle

 

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