½ cup flour
2 tsp. Baking powder
1 (14 oz.) can sweetened condensed milk
½ cup butter, softened
1 1/3 cups flaked coconut
1 cup mini semi-sweet chocolate chips
1 cup chopped nuts.
*optional butterscotch chips
Heat oven to 375. In small bowl, mix graham cracker crumbs, flour and baking powder. In large mixing bowl, beat sweetened condensed milk and butter until smooth. Add dry mixture and mix well. Stir in coconut, chocolate chips and nuts. Drop by rounded tablespoon onto lightly greased cookie sheets. Bake 10 min. or until lightly browned.
Makes 2 ½ dozen.
Recipe: Alison Fulton
Click picture below to print.
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